In the kitchen with the staff: homemade pizza.

In the kitchen with the staff: homemade pizza. Did someone say pizza? We have asked ourselves several times how to help improve your days during this period of forced distance. We consulted several times to come to the same conclusion. Share what we do best: cook!Here is a simple rice for those who in these […]

In the kitchen with the staff: pizza dough in a baking tray

In the kitchen with the staff: pizza dough in a baking tray Liked the recipe for round pizza dough? To us to die for, that’s why Mattia Dal Corso, decided to share the pizza dough in the pan. For lovers of video recipes you will find the full video of each step on our instagram […]

Increase your immune defenses with nutrition

Increase your immune defenses with nutrition Winter allied with influences and colds, fight them with the right nutrition! We have always told you through our menu how nutrition is a fundamental step to increase immune defenses. We decided to give a little overview of what are the foods that could help you and that at […]

Who’s Senator Cappelli?

Who’s Senator Cappelli? If you have opened our menu at least once you have definitely seen this gentleman prowling among our ingredients. Who’s Senator Cappelli?Senatore Cappelli is a historic variety of durum wheat that owes its name to the homonymous Senator of Abruzzo who revolutionized the practices of selection and cultivation of Italian hard grains. […]

New Year’s Eve in the hills

New Year’s Eve in the hills The most awaited night of the year! Don’t let them caught you unprepared for the most boring question of the year! Tell him you’re going to San Mattia. Appetizers _Gallinela, Roman broccoli, kale chips, Mizuna pesto _Sformato Hokkaido pumpkin cheese, Lessinia ricotta, Verona radicchio, Baldo snow casting FIRST COURSES […]

Christmas lunch as at home

christmas-verona

Christmas lunch as at home Welcome home. As every year begins the countdown to the most anticipated lunch of the year.We know how much stress you get with decorations, groceries, invitations, cooking… that’s why we’re here. We embrace traditions and propose them again to make you feel at home. Welcome goblet – Rustic of our […]

The boys in the cellar: Tenuta la Novella.

The boys in the cellar: Tenuta la Novella. We love wandering around, trying, discovering. We usually visit the producers in the area but this time we decided to travel a few kilometers further. We were guests of the magical Tenuta la Novella, nestled in the Chianti hills The story: Beautiful to take your breath away, […]

Pol Roger, the champagne that conquered Churchill

Pol Roger, the champagne that conquered Churchill The story of this wonderful Champagne began in 1849 in Epernay when the very young Pol Roger scion of a family of notaries concluded his first sale of wine to a trader in Ay. He is remembered as a forerunner of the times as he directed production towards […]

The boys in the cellar: Noemi’s Guaite

The boys in the cellar: Noemi’s Guaite Autumn is back, we’re back. Visiting the producers is a fixed stop and from time to time we go further and further. We take advantage of the winter season to do continuous training and tighten those relationships that will then bear fruit in our dishes. We leave for […]

The boys in the cellar: Monte Santoccio

The boys in the cellar: Monte Santoccio Each of us has a place of the heart, a place full of magic and in our case also of flavors.We are talking about the Monte Santoccio Winery, perched on the hill from which it takes its name to watch the sun rise and set on the Valpolicella. […]